
Sharing Holiday Meals Across Native Communities
This holiday season, Running Strong is partnering with 5–10 communities across the country to make sure families have the ingredients they need for warm, nourishing

This holiday season, Running Strong is partnering with 5–10 communities across the country to make sure families have the ingredients they need for warm, nourishing

New Sacramento Office Strengthens Educational and Food Sovereignty Programs Across Indian Country Running Strong for American Indian Youth®, co-founded nearly forty years ago by Olympic

JoRee LaFrance has had a profound and transformative impact on the Crow Nation and across Indian Country, empowering Native youth to reclaim culture, heal their

In the United States today, Native communities continue to face some of the most significant social and economic disparities. In 2024, 19.3% of Native Americans

November 1 marks the beginning of Native American Heritage Month — a time to celebrate the history, cultures, and contributions of Native peoples across the

Josh Smith (Osage Nation) has had a transformative impact on both the Osage Nation and Indian Country through his work as a Dreamstarter and as

Environmental Sovereignty in Tribal Communities Environmental sovereignty in tribal communities is the inherent right of Indigenous nations to manage, protect, and sustain their natural resources

Sowing Seeds of Sovereignty: Reclaiming Native Food Systems Restoring Indigenous Food Sovereignty For Native communities, food sovereignty is the inherent right to define their own

Cultural sovereignty is about more than preserving traditions. It is the responsibility to care for the lands, waters, and sacred places that make us whole.

For Native communities, sovereignty is about more than governance. It is the right to live as a people in ways that honor traditions, values, and

For generations, Native American communities across North America have faced long, freezing winters with resilience and ingenuity. From the northern plains to the mountain valleys,

Food is central to life, culture, and survival. For Native communities, the fight for food sovereignty is about far more than what is on the